Cheese, in all its diverse and delicious forms, is a staple of culinary delight around the world. Whether you’re hosting…
Cheese, a beloved staple in cuisines worldwide, offers a plethora of flavors, textures, and aromas. From the creamy softness of…
Imagine this: a rustic wooden board adorned with an assortment of cured meats, cheeses, olives, and nuts, all meticulously arranged…
Discovering Charcuterie and Tapas My journey through southern Spain began with a deep dive into its rich culinary history, and…
24 May 2024
Top 5 Tapas in Granada
Tapas are small, flavorful dishes that are a quintessential part of Spanish cuisine, especially in the vibrant city of Granada.…
While I have always loved indulging in cheese and charcuterie; Southern Spain is also a place where the tradition of…
23 May 2024
Making Tapas at Home
While nothing beats the authentic experience of enjoying tapas (link to Tapas in southern spain blog) in a bustling Spanish…
A Taste of Tradition: What is Jamón? When you think of southern Spain, vibrant flamenco, sun-soaked plazas, and tantalizing tapas…
Hi, cheese lovers and St. Paddy’s Day celebrators! Looking to add a touch of Irish flair to your festivities? Well,…
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ABOUT ME
My name is Abbi and I am the CEO (Cheese Eating Officer) behind One Board Gal. I am a California native who ended up in the Midwest. How might you ask? Check out that story on our About Us page by clicking the picture of me above!
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